By: Devon Benzaia
For today’s article, I made Tastefully Simple’s Absolutely Almond Pound Cake recipe.
For this recipe, you will need the following ingredients:
Absolutely Almond Pound Cake mix
1 cup water
¾ cup melted butter
Pan grease
Step 1: Preheat the oven to 325°F.
Step 2: Grease a 9x5 loaf pan.
Step 3: Combine the mix, water, and butter together in a large bowl. Take special care to not overmix once the batter is smooth, or else it will become lumpy again.
Step 4: Spread in the greased pan.
Step 5: Bake for 50-55 minutes and let it cool for 1 hour. (This recipe should make at least 10 servings depending on how you cut it).
Review: The recipe is super easy to follow, but I don’t recommend you trying this out unless you love rich desserts, especially ones that taste like almond or coconut. I forgot to take an after picture but it comes out looking like a loaf of bread and tastes like fluffy cake. This recipe is definitely a 10/10 if it fits your palette. Super delicious!
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